By On May 25, 2018 Design
If you are like most homeowners, you will probably start your kitchen project by thinking about the color scheme or appliances. However, if you’re a professional designer, the first thing you will think about is the kitchen layout.
Locate frequently used items where they are easily reachable, so you don’t need to stoop down. Even simple touches such as elevating and organizing your spice collection so that it’s easy to see can improve your experience of using your kitchen.
Here an additional kitchen design tip – your kitchen can have several work triangles depending on your needs. The kitchen layout above has three – a primary zone for preparing food (in blue), a secondary zone for cooking and baking (in red) and a third zone for circulation through the kitchen (in yellow). This designer made sure that any traffic through the kitchen would not interfere with food preparation.
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