By On Jul 03, 2018 Design
Here an additional kitchen design tip – your kitchen can have several work triangles depending on your needs. The kitchen layout above has three – a primary zone for preparing food (in blue), a secondary zone for cooking and baking (in red) and a third zone for circulation through the kitchen (in yellow). This designer made sure that any traffic through the kitchen would not interfere with food preparation.
Out of all of the rooms in your home, the layout of your kitchen matters most. As a functional space, your experience of your kitchen is dramatically affected by how easily you can move around the space when cooking or cleaning. A professionally designed kitchen maximizes movement, minimizes the need to stoop and reach and improves your ability to use the kitchen as a multifunctional space.
Locate frequently used items where they are easily reachable, so you don’t need to stoop down. Even simple touches such as elevating and organizing your spice collection so that it’s easy to see can improve your experience of using your kitchen.
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